Common Food Additive Alter Gut Bacteria Potentially Increasing Risk of Developing Chronic Intestinal Inflammation |Read now

Scientists have conducted a first-of-its-kind study that looks at the effect of a common food additive on human gut microbiota. They found that the emulsifier carboxymethylcellulose alters the intestinal environment of the healthy human microbiome, which potentially increases the risk of developing chronic intestinal inflammation.   Mice fed emulsifiers had bacteria (red) deep in the … Read more

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